Menus


"The Kitchen" serves lunches daily based on a three week themed menu cycle.

  The Kitchen Menu - w/c 29th January 2018
Monday  Malaysian Chicken Curry* Sweet Potato Feta & Chick Pea Tart (v)* Selection of potatoes, rice or pasta
Tuesday  Beef Lasagne* Mixed Bean & Vegetable Jambalaya (v)* Selection of potatoes, rice or pasta
Wednesday  Roast Pork w. Stuffing* Baked Sage & Tomato Quorn Fillets (v)* Selection of potatoes, rice or pasta
Thursday  Chicken Tagine* Fajita Seasoned Vegetarian Enchiladas (v)* Selection of potatoes, rice or pasta
Friday  Crispy Fish Fillet & Chips* Roasted Vegetable Frittata (v)* Selection of potatoes, rice or pasta

*Please note that menus may be subject to change*

Main meals cost £2.45